Cheesecakes

Espresso-soaked ladyfinger sponge, mascarpone cream, a heavy dusting of bitter cocoa. Made the classic way, because that's the right way.

A hazelnut-chocolate cheesecake base topped with whole Ferrero Rochers and a dark chocolate glaze. Indulgent in every way it promises to be.

Layers of seasonal fresh fruits, vanilla sponge and cheesecake. Fresh, bright, and the one people order when they want to feel slightly less guilty.

A lighter, eggless, no-bake cheesecake with a mousse-like texture and real blueberry compote on top. Refreshing enough for afternoon, indulgent enough for dessert.

Layers of salted caramel cheesecake mousse, chilled and layered with vanilla sponge. Lighter texture, same obsessive caramel flavour.

Alternating layers of Nutella cheesecake mousse over a chocolate sponge. Every forkful hits both layers.

Dense, creamy, unadorned. Made the way New York makes it — no fruit, no swirls, no drama. Just imported cream cheese and a biscuit base doing exactly what they're supposed to. Our original. Requires 24 hrs prior order.

Dark chocolate cheesecake, kirsch-soaked cherries, and clouds of fresh cream. Everything you loved about Black Forest cake, done the way it should always have been done.

Intense dark couverture, fresh orange zest, and a sharp citrus note cutting through the richness. The grown-up cheesecake for people who take chocolate seriously.

Biscoff crumb base, Biscoff-swirled baked filling, Biscoff drizzle on top. For anyone who's eaten it straight from the jar — you know who you are. Requires 24 hrs prior order.

A New York-style baked base with a generous fresh blueberry compote poured over the top. Tart, creamy, and exactly what a cheesecake should taste like. Requires 24 hrs prior order.

Real Nutella swirled through a baked cheesecake base until it sets into something richer than either ingredient alone. A childhood favourite, grown up. Requires 24 hrs prior order.

A classic baked cheesecake with spiced apple compote and a buttery oat crumble on top. Tastes like your favourite apple pie decided to become something better. Requires 24 hrs prior order.

Layers of spiced Biscoff cream and cheesecake mousse on a crushed Biscoff base. No-bake, chilled, completely irresistible.

Fresh pineapple slices cut through layers of cheesecake on a vanilla sponge base. Bright, a little tart, and the only cheesecake that tastes like a holiday.

A dense chocolate brownie base with a rich baked cheesecake layer on top. Two textures, one tin — the fudgy bottom and the creamy top are equally the point. Requires 24 hrs prior order.

Layers of pistachio cream and cheesecake mousse on a pistachio sponge base, finished with crushed pistachios. Subtle, nutty, and significantly more sophisticated than it sounds. Requires 24 hrs prior order.

A Turkish delicacy with a twist - honey-soaked nut filling and crisp filo sheets meet a rich baked cheesecake base, fragrant with rose water and warm spice. A conversation piece before anyone's even tasted it. Requires 24 hrs prior order.

Spiced carrot cake layers with creamy cheesecake and toasted walnuts through the middle. The best of both desserts, taking up the same amount of space on the plate.

Made with imported Belgian couverture folded into a dense, silky baked base. Sets firm, slices clean, tastes like the real thing - because it is. Requires 24 hrs prior order.